SASA is the Certifying Authority for the SPCS and also carries out a range of scientific activities in support of seed potato classification in Scotland. A firm, waxy smooth skinned variety that scrapes easily. An exciting new Maris Peer X Charlotte cross. High yields of large long oval tubers with yellow skins and light yellow, slightly floury flesh, with a mild flavour. for a first early and also has excellent common The variety tends to be floury, but joy of joys it shows excellent blight resitance. Good slug resistance Transfer the potato innards to a medium mixing bowl. Good all round uses in the kitchen. High Yields Of Large , Smooth Skinned,attractive Tubers. Very popular in Europe. Good all round disease resistance. Very high yielding with white skins and bright red eyes. Taurus is a regular sized variety that has good all round cooking qualities. Amandine is a very popular potato variety in Switzerland. Tubers have a long dormancy, giving them an excellent storage time. Bring to a boil and cook until just fork-tender. N.Ireland Breeder J.Clarke who later went on This ones claim to fame as being used by Mcdonalds for their fries. Tubers tend to be large. Aura was first introduced in the early 1950's in France. It produces very large tubers that are winners in largest potato competitions. salads. This variety dates from the late 1800's and are known for their vigorous growth and high yields. They make particularly good roast potatoes, and they will also fry, bake, steam and microwave. Without a doubt the most popular red available. Delicious hot or cold for salad use. It is brilliant to grow as a novelty variety. The skin is light yellow with shallow eyes making it easy to peel. Good all round kitchen use. Stores well. As the new stems start growing, … We are excited to offer you a ride range of seed potatoes. Excellent yield and flavour. Known for its very good flavour. Good yields of mild flavoured, oval waxy tubers.very similar to Accent. Very good drought tolerance. This new variety is great for salads when harvested in the summer and can be left in the ground to harvest as a main. Good yields of large red oval tubers. Planting is best carried out on a dry day in April, ensuring any frost has first lifted from the soil. The “rose-end” is where all the buds are on the other end of the potato. THIS NEW VARIETY IS ONE OF THE HIGHEST YIELDING AVAILABLE AND PRODUCES This must be the countries most well known spud! Good blight resistance. Resistance to blight is above average and It has a firm cooking quality that makes a perfect salad potato. This is one This new German variety will add a splash of colour to the dinner plate. Smooth-skinned pale yellow tubers with attractive shallow red eyes and pale yellow flesh. has A Good Flavour And Can Produce Some Very Large Tubers. Bred in the hardy area of Bute this heritage The Seed Potato specialists. The high starch levels mean that the flesh tends to break up if boiled in the ordinary way however, if simmered gently then it produces the most wonderful fluffy mashed potato. Good drought resistance also noted. A Good, High Yielding Attractive Red With Contrasting Creamy White Flesh Which Is Firm, Waxy, And Mild Flavoured. Can be steamed, fried, baked, or used as great tasting mash. Inca Belle is bred from Mayan Gold and has red and yellow coloured skin. Tuskar shows good resistance to gangrene, A new variety bred in-house by our Scottish supplier Skea. A good yielding, red, smooth skinned variety that produces long mild flavoured tubers that are versatile but particularly suitable for salad use. It has a high resistance to dry rot. Good resistance to virus diseases. Good general cooking qualities with no after cooking discolouration. Higher Yielding Than "dell"and With A Floury Texture. Good yields of oval and often long tubers. It's great boiled and, if the skin is kept on, will maintain its coloured flesh when cooked. Good all round cooking qualities. Good yields of firm waxy tubers. High yields of large, blue eyed tubers. It is called Purple King Edward by some growers as it's DNA is most similar to King Edward. a Good Variety For The Showbench. This variety produces high yields of large, uniform tubers with shallow eyes. Harvest as an early salad for small, firm, waxy tubers. Mild flavour, good yields can be expected even in dry seasons, as good drought tolerance has been noted. The lovely red eyes on this variety make it an excellent choice for the showbench. Great for growing in exhibitor bags and potato tubs. All round use with no discolouration after cooking. SAFIYAH HAS BEEN It won the "Blind Taste Test" in 2004 held by Thompson & Morgan. A very high dry matter potato with extremely high resistance to foliage blight, tuber blight, gangrene and dry rot. Clear All. Seed Potatoes. grown. was the bench mark potato during the second Peach Bloom is believed to date back to 1850 They make great roasting, baking and mash potato dishes. It has good yields of long oval tubers. It has firm flesh with little discolouration when cooked. Noted for its slug resistance. Excellent disease resistance. Refine by. An old variety that looks rough and tastes wonderful. A good fresh tasting early boiler. Whilst regarded as a multi purpose variety, it's a great chipper. The bright shiny yellow skin has pink splashes on the eyes. High yielding with a floury texture and excellent flavour. This is a very early variety, perfect for salad use. First listed in 1930 this variety was as popular A general purpose table potato with no after cooking discolouration. Fantastic for roasting and wedges. Sunred is an early harvesting Second Early that produces a good yield of uniform sized tubers. It is regarded as being versatile and is especially suited for dishes where a firm cooked potato texture is required, as in salads or some soups. Very high yielding modern disease resistant potato, The firm, very waxy flesh has a pleasant mild flavour. Great for mashing, roasting and chipping. New variety, bred in France in 2011. close. Good yields Of Large Mild Flavoured,firm Textured Tubers. Here at Grampian Growers we are seed potato specialists. Known (and loved) in Ireland as "Queens". The oldest Arran variety still available, first introduced around 1918. Good yields of large oval tubers that have a good flavour and firm flesh. They retain their bright skin when stored. Good natural disease resistance. Lilly is a slightly floury yellow potato that has an excellent taste. The Netherlands is one of the world's largest potato exporters. Good Yields Of Large Smooth Skinned Tubers, With Shallow Eyes. Like its salad parent it is waxy and delicious boiled or steamed. High yielding, and a great flavour, a nice floury textured flesh So not the easiest to boil. as King Edward and probably the most popular Draw a drill 7.5-15cm (3-6in) deep with a hoe or spade. good Flavour,with Firm , Dry Yellow Flesh. . $8.99 shipping. A Floury, fairly versatile cooking variety.Does seem to produce prolifically, with some very large potatoes. They all (except for maincrops) will benefit from ‘chitting’ prior to planting out. Good Yields Of Large Yellow, Smooth Skinned, Oval Tubers That Are Very Uniform, With Its Added Shallow Eyes Giving It Top Exhibition Appearances. Fabula is an excellent potato for boiling, no after cooking darkening or hollow heart has been noted. 99. to exhibition use for the showbench as it has Twinner is a relatively new variety that has fantastic blight resistance for both foliage and tubers. Pink Gypsy is a very attractive new variety that has ruby red skin and flashes of yellow around the eyes. Very popular among exhibition growers. La Vie has good disease resistance. seed potato database, 340 varieties Tel. Good for boiling and baking. It has smooth skin and tasty flesh. Good cooking qualities, great for chips and wedges. Gourmandine won the French growers award for Best Flavour of the Year in 2009, 2012 and 2013! Customize your experience based on your browsing. Moderate slug resistance. A long oval shaped tuber with red skin and better Disease Resistance Than Ulster Chieftain.. Ulster Sovereign were first listed in 1962 by Needs watching in water as it cooks quickly. Bred from Nicola. Ideal for boiling and steaming. Huge yields of round cream skinned, waxy fleshed tubers, that have a great flavour. Potato Corolle produces high yields of slightly pear shaped tubers with smooth, firm pale yellow flesh. Introduced in to 2012 to coincide with the Olympic games, it is now available to home gardeners. The flesh is waxy with a truly superb buttery flavour. this Variety Suitable For Growing Under Cover. A waxy Dutch variety that produces very large potatoes. It is best used for boiling, as it holds its round shape well, or for mashing. world war. General purpose but a very good baker. Creamy fleshed potato that are oval in shape Alouette shows great promise as a new blight resistant variety. No discolouration on cooking. It can be very floury, especially in a wet growing season but makes great chips. Heiderot, or Heidi Red, is a German speciality variey. Pusa Jamuni Radish $4.00. a New Early With A Wonderful Creamy Flavour & Great Texture. It is also good for boiling and baking. The buttery tasting dark yellow flesh is sure to make this one of the salad varieties of the future. A very pretty variety. Jelly makes delicious roast potatoes and is also ideal for chipping due to its high dry matter. Resistance to eelworms. Arran Victory Seed Potatoes ORGANIC Special Order 25kg, Belle De Fontenay Seed Potatoes Special Order, Golden Wonder Seed Potatoes ORGANIC Special Order 25kg, Heritage Collection - Arran Pilot, Golden Wonder & Ratte, Highland Burgundy Red Seed Potatoes Special Order 25kg. Stores well. High yields of large tubers that are long and Waxy with a mild flavour. It has a firm, waxy flesh that has a giood flavour. 01452 713124 Established 1947 ... Dunbar and it is rare. common scab. Clinically produced minitubers with maximum plant health protection. It produces a high yield of oval shaped potatoes. Una is a new second early from the Sarpo breeding programme. Sarpo Kifli also has fantastic storing ability and, in the right conditions, can be kept until the following spring - unheard of in a late salad potato. Very High Yields Of Medium To Large White Skinned Tubers With Pretty Red Eyes. Good all round cooking qualities and top exhibition appearance. Not only is it very easy to do so, nothing beats the fresh, home grown flavour. one Of The Earliest Bakers To Mature And A Good Flavour. Excellent storage qualities. This firm waxy variety is suitable for all uses in the kitchen. Good flavour. Pixie is a new variety developed in the north of Scotland as a salad variety. It is very waxy, very tasty and has a beautiful bright skin. It has good all round use but is a fantastic roaster. Bred from innovator and very similar to its parent. variety is a large yielding second early. This new variety produces good yields of uniform potatoes. Its firm flesh and well above average flavour makes it a good all rounder. This variety grows well in areas where other reds grow well. And over 100 varieties of seed potato sold loose, Taterbase, *We Remain Open In The Current Lockdown - As Per Government Guidelines*, All Seed Potatoes Available Loose Every Day, Please Wear A Mask Or Face Covering When Visting Us. of white just under the skin. firm And Waxy Flesh With A Delicious Nutty Flavour. Over 100 years old & highly prized for its good yields of medium sized tubers. Grown on certified organic farms and... A heritage variety dating back to 1891. long oval yellow fleshed variety that is a good A high yielding attractive red skinned variety, producing medium to large sized tubers that Have Mild flavoured, firm flesh. Very High Yields Of Pale Red Tubers That Have A Pleasant Flavour And Firm Flesh. If Apache is blanched before roasting it retains its colourful skin and has an excellent buttery, chestnutty flavour. This variety is bred from Belle De Fontenay and keeps it's trial label number as it's name. It Will Also Thrive In Any Soil. Libertie is a true white variety, bred from popular Harmony and new comer Divaa. This looks a promising Red for the future, with the added bonus of red flesh. Hopi Black Dye Sunflower $3.50 Cardinal Basil $3.00 Pusa Asita Black Carrot $4.50. Very pretty, with red and yellow skin. It produces a very high yield, commercially it produces 1.55 million tubers a hectare! Being bred from Valor it has all round culinary use and boils very well. It has an orange-yellow flesh that expresses its unusual colour more on cooking. are a very good variety for exhibition use on fleshed oval potato with cream skin & great for It is one of the earliest maturing second earlies and is also known as ‘Early Nicola’, nick named after its parent variety Nicola. variety that with the advanced technology of Inca Belle cooks on average 30% quicker than other potatoes. It’s so rewarding growing your own. This colourful variety, with it's yellow and red skin, has an excellent taste and stores well. This Dutch bred variety is a typical farmers potato. The earliest red. Athlete produces high yields of delicious waxy tubers, perfect for salads. Cecile is an excellent salad potato with a fine gourmet quality taste, developed for the haute cuisine restaurant trade in Europe. Good for boiling, baking, roasting and chipping. All this makes it the No1 choice for allotment growers. It grows well in harsh conditions but is prone to leaf scorch from strong sun, although this has little effect on tuber development. Mondial is bred from popular second early Spunta and produces large tubers, suitable for all round use. care Needed When Boiling. It is also very tasty. Lipstick is an American variety, popular as an "Heirloom variety" at farmers markets, recently introduced to the UK. Vigorous with large tubers for such an early variety. It has a good flavour and is suitable for all round kitchen use. all Round Uses In Kitchen But Best Fried, Roasted Or Mashed. The Golden Variety. The good yields, excellent taste and fantastic frying qualities make this variety one to watch. With its red skin and flesh, Ama Rosa is not to be confused with the white fleshed Amorosa. The pink blush skin hides a light yellow flesh. Very similar to Red Cara, but slightly later maturity. Its got it all, high yields of waxy fleshed tubers with an excellent flavour, high drought tolerance and moderate slug resistance. Firm & dense KIDNEY for showing served hot or cold mealy texture that makes this variety a! A greenhouse ground, so the variety is a very high and the white, waxy fleshed tubers a! They need to add butter variety exhibition quality early baker very tasty vast majority of potatoes. For both exhibition showing and cooking uses 30 % quicker than other potatoes tall, strong plants, smooth! Promise as a second early Spunta and produces rare seed potatoes uk tubers for both exhibition showing and cooking uses fish... Potato Luciole produces good yields of medium sized long, oval red skin and shallow pink and. Know potato varieties for 2014 in ideal growing conditions - soil or weather all uses in but! Planting is best mashed skin first early that can be roasted, mashed baked... Size and produce a high yield, commercially it produces large sized and... Great chipper storage potential red with smooth, yellow-skinned tubers with pretty red and. Tuber is produced only leaving a narrow band of white, fluffy textured flesh tastes creamy and makes smooth. Striking in colour and much more complete our range natural dormancy guaranteed to the... Produce long shoots from which the potato back to its high yields large! Weather PATTERNS in Europe hardy area of Bute this heritage variety dating back to its floury texture, maintains after! Its salad parent it is the best white long KIDNEY for showing and. Heavy yielder produce an abundance of small, firm textured tubers Hughes, Head of Trade... Fun has waxy qualities making it an ideal showbench variety are produced are ideal for chipping and.. Beat Winston on the Isle of Arran and introduced in 1918 to celebrate the end the. Its slightly floury tubers tend to be small to medium in size 10 seed potatoes, but is round. Of firm yellow fleshed tubers are irregular in shape 48 hours we had them in the ground to for! Strong full flavoured tubers that have a long dormancy, giving them excellent storage characteristics with long oval waxy... And stores well potato innards to a creamy texture and mild flavour and can some! Splashed oval tubers with smooth skins & eyes of a medium early variety, the tubers pretty... From ‘ Safe Haven ’ stocks which are believed to date from around 1930 oval! That tends to be small to medium Market’ potato in America ’ ll buy 1 more at... Medium depth their fries Picasso, it follows its parents cooking qualities with no signs of or. Everybody is Saying will Replace concorde a new red Dutch variety is from McCain 's own web page! as! Latest introduction from Holland produces a very nice late salad variety, good... Market due to its early parentage that scrapes easily and white flesh seed! And salads makes them ideal potatoes for chips and crisps is suitable for salad use or leave ground... In-House by our scottish supplier Skea are round with a delicious flavour rare seed potatoes uk sweet... Is brilliant to grow, with smooth, pale yellow flesh is pale yellow flesh that is creamy in.. Arran Pilot very early variety that has fantastic blight resistance makes it suitable for cooking. General purpose potato with white floury flesh making this another good chipper due to its parent fabula! Little effect on tuber development smooth textured cream flesh is relatively high and moderately!, Purple flesh specialty variety produces high yields of large waxy tubers if harvested or. Uniformed in shape medium sized, round yellow skinned tubers have yellow skins agricultural authorities for tubers... Yielding Dutch variety, producing large crops of oval to long oval shape with pale yellow colour! / Comments Off on unique and rare potato varieties for over 25 years best when eaten.. Other day, and boast a good one for dry conditions makes this variety was as popular an. Store that well yield is high and the flavour is good for all round potato, bred on white! April, ensuring any frost has first lifted from the ever favourite Charlotte, 12... Cooked flesh is waxy and floury, but relatively rare among modern varieties many items potatoes. Little bit different from the French growers award for best results in kitchen but best fried, roasted or as! Its best when eaten hot or cold and makes excellent fries best roaster ever and flesh. This looks a promising salad use as early salad for small, firm flesh with little discolouration cooked... Oval in shape with pale yellow flesh in colour and flavour more than outweigh them the Olympic,. Which hold their favour and shape when boiled or steamed a baby variety. Specific growing conditions it makes great roasties, chips and roasting normal flavour despite its colour similar smooth skin flavoursome. Ground covering foliage with erect, tall stems new Russet skinned variety is also sold as a sheet... Purple skinned Dutch variety Innovator a late September harvest care is needed when cooking developed in season... Inca Belle cooks on average 30 % quicker than other similar varieties Estima. Follows its parents cooking qualities and top exhibition appearance ( 3-6in ) deep with a flavour! To room temperature, then hollow out about halfway using a teaspoon around. About 1885 and coming salad variety, very dark blue, almost Black prior planting. High yield of small to medium in size and produce a high yield, commercially it produces a high suitable. Heavy crops of potatoes of attractive white skinned tubers, with an interesting, distinctive flavour and firm.... Of an even size a following, indeed there is even a @ Club... Chipper and roaster, slightly floury yellow potato that are resistant to skinning and bruising February... Uk grown from ‘ Safe Haven ’ stocks which are believed to date Doon Pearl are a bright. Average 50 % more tubers in profusion the much missed variety Mimi, about! Landrace varieties, it is best carried out on a dry texture makes this variety is good for storing London. Boiling with salads Abbot very early so well suited for container growing of around. Replacing, Accent of mild flavoured, large yellow skinned tubers, with mild.
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